Zoé Huczok

I will visit ewg.org to learn about and use their Clean 15 and Dirty Dozen produce lists.

Using Seafood Watch's list, I will enjoy sustainable seafood meal(s) each day.

Throughout the day, I will note the single-use plastics I use and consider the reusable options available to me.

I will calculate the carbon emissions associated with my household and consider how lifestyle changes could reduce the carbon footprint and impacts on the environment.

I will calculate my water footprint and look for a few ways I can reduce consumption or waste.

I will do one or more of the following actions in my yard, or volunteer in my community: plant indigenous plants, landscape with water-efficient plants, add mulching, replace a lawn, and/or use eco-friendly fertilizers.