Rodica Farcas

I will calculate the carbon emissions associated with my household and consider how lifestyle changes could reduce the carbon footprint and impacts on the environment.

I will participate in Earth Week by attending at least one of the global Emerson Earth Day Live Panel discussions during Earth Week on 19th and 20th April, listening to the special Planet in Focus podcast episode, or completing an EcoChallenge action.

I will complete the first module of the Emerson Environmental Sustainability training program available on the Global Learning Center.

We all have questions how to recycle, where to recycle. Discover how you can do it best, learn about Cluj Recycling map, make a commitment to continue.

Participate in the action of cleaning the waste on the riverbanks of the Someș near the Emerson campus, To free our rivers and riverbanks of waste with helping hands!

I will engage with the content available on the Emerson Environmental Sustainability Hub by doing one of the following: watch a webinar recording, read a blogpost, read one of the newsletters.

During the workday, I will schedule time for daily rest during work days to practice work-life balance.

I will spend 10 minutes each day studying the toxic chemicals found in cleaning supplies, personal care, and pet products around my home.

Each day, I will spend 30 minutes exploring a new area around my neighborhood (e.g., park, water body, nearby trail, community garden, green space, etc.).

I will calculate my water footprint and look for a few ways I can reduce consumption or waste.

I will replace 30 minute(s) per day typically spent inside (computer time, watching television, etc.) with quality time outside exercising, enjoying the sunrise/sunset, gardening, journaling, or practicing gratitude for nature.

At least 30% of crops and 90% of flowering plants rely on pollinators to produce fruit. I will spend 10 minutes researching which plants support local pollinators and plant some in my area.

I will spend 20 minutes learning about these SDGs.

Keep the meatless Friday on 15'th of April eather in the canteen or at home.

I will spend 20 minutes learning about where my energy comes from.

I will spend 15 minutes learning about equitable food access and how I can advocate for healthy and fresh food in my region.

I will spend 10 minutes learning about how and where to dispose of medications and chemicals properly.