Isaac Emery

I will watch this 30 minute free course through the UN Global Compact Academy to learn more about the SDGs and how to take action.

I will read the article "Improving Water Conservation Through an Equity Lens" on WSP Insights.

WSP has signed the Structural Engineering Institute 2050 Commitment (SE 2050) to reduce embodied carbon in structural systems. Read WSP's newly published embodied carbon action plan (ECAP).

I will sign up with YellowTin to develop a personal electrification and clean energy roadmap.

Do you know what it will take to reach net-zero? Do you know which technologies and innovations are needed to keep warming below 2°C or 1.5°C? Take five minutes to see if your ideas on investments can get us to net zero!

I will pledge to go vegetarian or vegan for a week with support from Julie Sinistore for this week with resources. The goal of this action is to reduce the environmental and social impacts of food choices and gain awareness about these impacts. If you would like to participate, please email [email protected] The pledge will run the week of April 25th and will feature a presentation by Julie about the environmental and social impacts of food on April 27th, at 1pm Pacific/4pm Eastern.

I will spend 60 minutes learning about equitable food access and how I can advocate for healthy and fresh food in my region.

Throughout the day, I will note the single-use plastics I use and consider the reusable options available to me.

I will enjoy 3 meatless meal(s) and/or 2 vegan meal(s) each day this week.

I will calculate my water footprint and look for a few ways I can reduce consumption or waste.

I will calculate the carbon emissions associated with my household and consider how lifestyle changes could reduce the carbon footprint and impacts on the environment.